A sweet and sour proposal that is great. Go for the toast with cream cheese, honey,, and nuts.
When we say toast, we mean toasted toast, because this is one of those recipes that can be adapted to suit everyone’s taste. But the fact is that toast with cottage cheese, honey and nuts has an excellent flavor.
Simply, you have a divine starter here, which, if well-adapted, could almost be dessert. So, take a chance and be pleasantly surprised with these toasts with cottage cheese, honey, and walnuts.
Time to Complete
- Preparation15minutes mins
- Cooking0minutes mins
- Total Time15 minutes mins
- Calories431 kcal
Ingredients
- 150 g toast
- 200 g of cottage cheese
- 100 g walnut kernels
- 100 ml honey
Preparation
- Arrange the toasts on a tray or plate.
- Break the cottage cheese into equal pieces and distribute them among the toasts.
- Place walnut kernels on top of the cream cheese.
- Drizzle with honey.
- Serve.
Tips
- Adapt the quantity of the different ingredients to your taste.
- The type of cheese can be selected according to your preference.
- You can intensify the flavor with a touch of salt or pepper on the cream cheese.
- Toasts can be perfectly made with bread toasted in the oven with a little olive oil.
- Serve chilled.
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